There are more than a hundred types of worms and parasites that live in our body, some of them can cause some problems in our body and harm our health.
Among the most common worms we can mention the amoebas, tapeworm, solitary and pinworms. It is very common to catch these worms by ingesting eggs, they usually enter our bodies through water and food. The body is usually more vulnerable to the action of worms when there is poor digestion, bacterial imbalance or a low fiber diet.
To avoid contamination, it is necessary to wash your hands whenever you get home and before meals, cut your nails, wash and disinfect vegetables and avoid the consumption of raw meat.
Index
Treatment of vermin
It is possible to treat the worms through medications that are available in pharmacies and that are prescribed by specialists. But in addition to medicines, it is still possible to do the treatment using natural ingredients that have the ability to change the pH of the intestinal environment and prevent the proliferation of worms.
teas for worms
Here are some teas that have become very effective natural remedies in the treatment of worms:
Flavored milk tea
To make this tea you will need:
- 4 sprigs of mint
- 10 mint leaves
- 1 tablespoon of honey
- 250 ml of skimmed milk
You must put all the ingredients in a pan and bring to the fire, leave for about 10 minutes. It is important to leave it on low heat and keep stirring. After that, put out the fire and strain. Drink still warm and fasting. Repeat the process for a week.
This tea is rich in digestive substances, mint alters the ph of the gastrointestinal system and makes it impossible for the worms to remain.
holy herb tea
To make the tea you will need:
2 tablespoons of the herb and 1 liter of water
You must put the ingredients in a pan and bring the fire, when it comes to a boil, turn off the heat and cover the pan. Leave the tea muffled for approximately 10 minutes. After that, strain and drink the tea. Drink a cup while fasting every day for a week.
mint tea
To make the tea you will need:
2 tablespoons of mint leaves and stalks and 500 ml of water
Put the ingredients in a pan and bring to the heat, after it has come to a boil, turn off and cover the pan for approximately 10 minutes. After that, strain the tea and drink.
