Genmaicha tea is a typical Japanese drink extremely beneficial for health, which contributes to digestion and also refreshes the body.The drink is a combination of green tea with roasted brown rice (unpolished grains of Genmai brown rice), which when exploded form popcorn, also known as “popcorn tea”.

With a toasty aroma and a low theine content, genmaicha tea is perfect to accompany meals as it has a mild and slightly salty taste.

Because the flavor reminds a little of the taste of coffee, genmaicha tea is a great companion for breakfast, in addition to being perfect for warming up during cold winter mornings and nights.