How to prepare and drink tea?
This tea has a very pleasant aroma and taste, so it does not need the addition of sugar. Plus, it’s handy as you can prepare and store it for up to two days.
- Half a cup of rose water tea (for culinary purposes);
- Two drops of rosemary oil;
- One liter of water.
Bring the water to the fire and let it heat up, removing it before boiling. Also add rosemary oil and rose water to the liquid. Then stir until the ingredients dissolve. Wait for it to warm, but take a still hot dose of this tea. The rest can be stored in the refrigerator and, every time it is used, it needs to be heated. Do not reuse after two days of storage, it will no longer have the same benefits.
The tip is to drink the tea while it is still hot, as the heat helps to reduce the pain caused by the stomach. Generally, improvement appears after two or three cups, but this will depend on each body. Another suggestion is to drink half a cup of the drink before meals, which help to relax the stomach and prevent the appearance of digestive discomfort.
Contraindications for this drink
This tea should not be consumed by women who are in periods of pregnancy or lactation. Stomach nausea caused at the time of pregnancy should not be enough reason to drink this drink. Ingestion of this mixture can cause stomach pain in women in these situations or other side effects. For this reason, it is always advisable to look for a specialist doctor so that he can prescribe something more appropriate for the case.