Index
The name chikungunya is African and means “those who bend down”, a reference to the severe pain in the joints experienced by patients.
Teas to eliminate joint pain
Green tea
This drink is rich in a substance called polyphenols, compounds with antioxidant functions. In this way, it stands out as a tea that, in addition to relieving joint pain, also prevents the appearance of others. To prepare it is very simple, just put a cup of water on the fire and wait for it to boil. Then add a dessert spoon and cover the container. Wait for the brew for 10 minutes and the tea will be ready for consumption. I recommend one cup a day, preferably in the morning. Avoid taking it at night to avoid losing sleep, as this drink is rich in caffeine.
Ginger tea
As it is anti-inflammatory, ginger has the ability to relieve pain and also reduce the swelling that patients have in the joint regions. Those who prefer to enjoy this tea, just grate the ginger root and place a dessert spoon in a cup of water. When joining the two ingredients, pour them into another container and heat the mixture until it comes to a boil. Wait for 10 minutes and then wait for it to cool. Two cups of tea a day are enough to alleviate the pain caused by chikungunya fever.
willow tea
With properties ranging from analgesic to anti-rheumatic, willow tea is an excellent ally for those who caught this disease. This is because it is one of the most suitable drinks for those who feel pain in the joints, whether caused by this fever or by rheumatism, arthritis or arthrosis. Prepare tea with a tablespoon of willow bark in a liter of water. Wait for the ingredients to come to a boil, strain and wait for it to warm before drinking. The best thing is to drink three cups a day.
crocus of the earth
In the last stage of chikungunya, when most symptoms pass and joint pain remains, the ideal tea to treat this problem is turmeric. This drink is indicated in cases of chronic pain. Turmeric is from the same family as ginger and therefore, they have similarities in the treatment of certain diseases. Prepare an infusion with a teaspoon of turmeric and a cup of hot water. Add the ingredients, cover the container and wait for the infusion to be ready in 10 minutes. Consume one cup a day.